Keighley and Craven Breweries
There are eight operational breweries situated in the Keighley and Craven Branch
area, with a ninnth rumoured to be in the pipeline, all of which concentrate on brewing real ale. Click on the
appropriate link below. Breweries which have closed in the last twenty years area also listed.
Barley Bottom Brewery
This brewery is now closed. Based at the Barley Bottom Homebrew supplies shop in Silsden, the brewery, which opened in Spring 2012 and closed in October 2013, produced several beers including Cobbydale Bitter 4%, Cobbydale Blonde 4%, Cobbydale Gold 4%, Golden Cascade 4%, Clogg Dancer 4%.
Bridgehouse Brewery Ltd., Hawkcliffe Works, Hebden Rd., Oxenhope, W. Yorks., BD22 9SY
Tel: (01535) 642893
The Bridgehouse Brewery opened in Keighley in March 2010 and very soon moved up the Worth valley to Oxenhope. In May 2014, Bridgehouse and Old Bear merged and the brewery moved to the Old Bear site in Aireworth Road. There are plans to move the brewery to Sandbeds, next to the Airedale Heifer pub, which is run by Bridgehouse. A new brewhouse has been erected, but production has not yet started at the pub. The current regular beer range is: Blonde (4%), Aired Ale (4.2%), Porter (4.5%) and Holy Cow (5.6%) brewed as Bridgehouse and Old Bear Yorkshire Ale (4.2%). Other ‘guest’ beers are brewed on a regular basis and there are occasional runs of some of the former Old Bear brands. Look out for the beers in the Airedale Heifer in Sandbeds, Riddlesden, the Willow Tree, also in Riddlesden, the Kings Arms, Haworth and the Red Lion, Silsden, as well as in other local freehouses.
Copper Dragon Skipton Brewery Ltd., Unit 3 & 4 Enterprise Way, Airedale Business Park, Skipton, North Yorkshire BD23 2TZ
Tel: (01756) 701289. Fax: 01756 708371
Regular Beers: Best Bitter (ABV 3.8%); Golden Pippin (ABV 3.9%); Scotts 1816 (ABV 4.1%).
Copper Dragon was established in 2003 and relocated to its present address in 2015. The 30-barrel plant is of a twin-vessel Bavarian design. The brewery has its own bore hole water supply. The three core beers are supplemented by a limited edition range. In addition, two regular beers are produced under the Greyhawk Brewery name. In the near future a small plant is to be installed to allow the brewers to specialise in more niche artisan products.
Brewery tours are available and a brewery tap is open to the public one Friday each month (see website for details).
Current December 2015
Dark Horse Brewery, Coonlands Laithe, Hetton, Skipton BD23 6LY
Tel: 01756 730555
Formerly the Wharfedale brewery near Hetton, the business was bought in 2008 by Richard and Carole Eyton-Jones. Richard has extensive brewing pedigree which began at the original Goose Eye brewery based at Goose Eye, Keighley in the 1980s. The brewery has a 15-barrel plant, although normal brew-length is 10 barrels. Up to 3 brews are done each week.
Regular beers are: Craven Bitter, a mid-brown bitter at 3.8%. This was the first beer to be produced; it appeared in Summer 2008 and was sold as Hetton Best Bitter at the time. Craven Bitter can be sampled at the Victoria, Kirkby Malham, the Nightingale, Eastburn and the Craven Arms, Appletreewick, as well as at other outlets.
Hetton Pale Ale (4.2%) is currently the main beer produced. It can be found in a number of pubs locally including the the Craven Arms, Appleteewick, the Angel, Hetton and the Grassington House Hotel, Grassington. It is also sold in bottled form.
Night Jar (4.3%) is a darker bitter which first appeared in summer 2015. This can be found at the Craven Arms, Appletreewick.
A one-off beer, King of the Dales (4.2%), was brewed for the Grand Départ of the Tour de France in July 2014 and a special beer, Festivale (4%) is produced annually for Grassington Festival in May/June. (Check the Dark Horse Brewery web-site for a list of current outlets.)
Current December 2015
Goose Eye Brewery
West Yorkshire BD21 5AX
Tel: 01535 605807 Fax: 01535 605735
Regular Beers: Barmpot Bitter (ABV 3.8); Goose Eye Bitter; Wharfedale Ale (ABV 4.5); Pommies Revenge (ABV 5.2); No-Eyed Deer (ABV 4.0); Chinook (ABV 4.2)
Regular outlets locally: Friendly Inn, Stanbury; Turkey, Goose Eye; The New Inn, Appletreewick; Parkside Social Club, Haworth; Narrow Boat, Skipton; The Crown, Addingham.
Current November 2013
For address and phone numbers see Copper Dragon above
Regular beers: Blonde Obsession (ABV 4%) - A full-flavoured blonde ale, with Bravo hops in the aroma
Broadwing Stout (ABV 4.8%) - Uses five types of malt and five varieties of english hops.A smooth, dark English stout.
Current December 2015
Haworth Steam Brewing Company, Haworth, W. Yorks.
Tel: (01535) 646212
This brewery is no longer brewing in the Keighley and Craven area.Haworth Steam Brewery launched their first beer, a blonde ale named Austerity, at the White Lion in Haworth during the 1940s weekend in Spring 2011. The beer range is True Tyke, 3.8%, an amber ale; Ironclad 957, 4.3%, a dark stout named after a locomotive used on the Keighley and Worth Valley Railway; Austerity, 3.8%, a blonde ale named after another KWVR locomotive; Fallwood XXXX, 5.2%, a strong ale (Fallwoods brewery operated in Haworth in the late 1800s); Steam Bier, 4.6%, a continental style lager only available in bottles. The beers are available in Gascoigne‘s Smoke House, Delicatessen and Café on Haworth Main Street. The beers are no longer brewed at Haworth.
Current November 2013
This brewery is currently not operating. Situated behind The Queens Arms in Litton, the Litton brewery produced a range of beers such as Litton Ale, Potts Beck, Leading Light, Gold Crest and Dark Star in the early 2000s. After a couple of changes of ownership and management at the pub, brewing became intermittent and no beers have been brewing since 2012 when the pub again changed hands. The brewing equipment is still on-site and the current owners may yet resurrect it.
Current November 2013
started brewing next to the Old White Bear, Cross Hills, in February
In November 2006 the expanding brewery moved to larger premises at Midland Mills, still in Crosshills village. Beers: Aire Valley Bitter (AVB) (3.7% ABV), Velvet (4% ABV), Pinnacle Bitter (3.9% ABV), Pinnacle Pale Ale (3.6% ABV), Pinnacle Blonde (4.3% ABV) and Pinnacle Porter (4.8% ABV) are brewed regularly along with monthly specials and other occasional brews. Naylors beers are no longer available in bottle-conditioned form. In 2009 a beer-shop opened on the premises under the name of Naylors Beer Emporium and in 2013 the shop moved across the yard and was expanded. The shop is open during normal brewery hours and is open as a bar Friday afternoon and evening from 3 to 11.
Current November 2013
Old Bear Brewery,
Unit 1, Aireworth Mills
Keighley, BD21 4DH
Old Bear beers are now being brewed by Bridgehouse Brewery. The Old Bear Brewery was established in 1993. A family business, it was located in a 19th-century textile mill on Aireworth Road, Keighley. Former owner/head brewer, Ian Cowling, moved to Bridgehouse as brewery manager when Old Bear ceased trading at the end of April 2014, but has moved on since. The brewery name and beers live on as a Bridgehouse ‘trading style’. Various cask beers were produced on the 10-barrel plant, both regulars (e.g. Estivator - 3.8%, Black Mari‘a - 4.2%, HoneyPot - 4.4%, Goldilocks - 4.5%, Hibernator - 5%) and the occasional seasonal/special such as the renowned Duke of Brontë which claimed to be Yorkshire‘s strongest cask ale. Beers were also available in bottle-conditioned form using bottles from sister company Bottle Rescue, a community venture which offered learning disability placements in bottling and bottle recycling. See Bridgehouse Brewery above.
Oxenhope Moorland (ceased brewing 16 September 2004)
This brewery has closed. Brewer Andy Gascoigne from the Oxenhope Moorland Brewery at the Waggon & Horses reckoned that, at 1405 feet above sea level, his brewery was the highest in Britain (any comments?). Regular beers were Oxenhope Best Bitter (3.6%), Moortop Gold (4.5%) and Old Tosser (5%), in Winter only. The brewery closed in September 2004, when Andy sold the pub and moved to Scotland. Andy now runs Gascoign‘s Smokehouse, Delicatessen and Café on Main Street, Haworth - see Haworth Steam Brewery above.(18/07/2011)
Hardings House, Hardings Lane,
Cross Hills, North Yorkshire BD20 7AD. Telephone 01535 637026.
Beers: Pale (3.8%); Gold (3.8%); Ryedale Angler (3.8%); Ryedale Rambler (3.8%); Bitter (4%). Stout (4.3%).
Tony and David Williams set up Rydale brewery just outside York in 2013. In Spring 2016 the brothers moved the brewery to its current location in Cross Hills. “Pump and Barrel Hire” available for parties and other events.
Current June 2016.
Settle Brewing Company
Unit 8, The Sidings
Telephone 01729 824936.
Beers: Blonde (3.6%); Mainline (3.8%); Attermire Session IPA (4.2%). Settle also produce the following beers for Nine Standards Brewery in Kirkby Stephen: No. 4 Amber (Ale was Original Standard) (3.7%); No. 1 Golden Ale (was Gold Standard) (4.1%); No. 2. Pale Ale (was Silver Standard) (4.3%); No. 3. Porter (was Double Standard) (4.7%).
Settle Brewery is located in a small industrial unit adjacent to Settle Railway station. Brewing started in January 2013 using a new 12-barrel Johnsons kit and the first beers went on sale in mid February. Brewer Ian Simkins originally brewed at Nine Standards, and transferred to Settle when production moved south. Regular outlets locally include the Talbot in Settle and the Craven (adjacent to Giggleswick railway station on the Settle bypass). Other outlets across Cumbria, the Yorkshire Dales, West Yorkshire and North Lancashire take the beers on a regular basis. Monthly specials are also produced, some in interesting styles e.g. Ernie‘s Milk Stout in November, Barghest Oatmeal Stout in March and Castleberg Cask Lager for the Euro 2016 football championships and the 2016 Olympics. Look out for one-off brews too e.g. the 5% 10 Hop, brewed in May 2016. No 4. Amber won the silver award (i.e. it came second) in its category in the 2016 SIBA National Beer Competitiion, held March 2016, having progressed through the regional competitions held in late 2015, quite an achievement!
Current June 2016.
Three Peaks Brewery.
7 Craven Terrace
Telephone 01729 822939.
Beers: Pen-y-ghent bitter (3.8%); Ingleborough Gold (4%); Whernside Pale Ale (4.2%); Andrew‘s Smoked Beer (3.9%).
Founded in November 2006, the Three Peaks Brewery is run by husband and wife team Colin and Susan Ashwell. Due to expansion Andrew Murphy was appointed Assistant Brewer in early 2013. The brewery was initially located in the cellar of the Ashwell‘s home, and only a single beer, Pen-y-Ghent, was brewed on the 1¼ barrel plant. In June 2011 the second beer was launched, Ingleborough Gold, which uses a combination of First Gold, Brewers Gold and Golding hops. In 2012 the brewery moved to an industrial unit at the top of Buckhaw Brow on the old A65 and it now brews using a 5-barrel plant. In July 2013 Whernside Pale Ale appeared as the third beer - 4.2% ABV, it is brewed with New Zealand Jade hops. Later that year a seasonal beer, Andrew‘s Smoked Beer was introduced using materials from Bamburg in Germany. A further 10-barrel run of this took place in March 2014 and again in November 2014.
Regular outlets for Three Peaks include the Helwith Bridge Inn in Ribblesdale, the Golden Lion in Horton, the Craven Arms in Giggleswick and the Talbot in Settle. The beers are also frequently available at the Red Lion (Earby), Bridge Bier Huis (Burnley) and the Fountain in Barnoldswick.
Updated December 2014.
Timothy Taylor & Co. Ltd.,
Knowle Spring Brewery,
Tel: 01535 603139; Fax: 01535 691167
Regular Beers: Golden Best (ABV 3.5); Dark Mild (ABV 3.5); Best Bitter (ABV 4.0); Landlord (ABV 4.3); Ram Tam (ABV 4.3)
Bottled Beers: Landlord is bottled and is widely available in supermarkets and off-licenses.
Special brews: Timothy Taylor do not generally brew seasonal or special beers. However, Spring 2002 saw the launch of a special cask ale to celebrate the 300th Anniversary Duke of Wellington‘s Regiment. Called “Havercake Ale”, the 4.7% beer was available in pubs in the area in which the regiment formerly recruited i.e. in the West Riding of Yorkshire between Sheffield and Settle. Havercake has been brewed occasionally since and is expected to reappaar for the centenary of the outbreak of World War 1 in late summer 2014. The company celebrated its 150th year in 2008 with further brews of Havercake, and also a limited edition 5% brew “Celebration ale” - a rich, sweet, full bodied malty ale which impressed many. A one-off, “Le Champion”, was brewed to celebrate the visit to Yorkshire of the Tour de France in July 2014, and has been repeated for the Tour of Yorkshire cycle race in May 2015 and in Spring 2016.
Current December 2015
Turkey Brewery, The Turkey Inn, Goose Eye, Oakworth, Keighley, West Yorkshire
This brewery has closed.The brewing plant was located at the rear of the Turkey Inn. The pub and brewery were sold in early 2008 and the brewing plant has since been sold on. The pub is still going strong and regularly features in CAMRA‘s Good Beer Guide!
Wishbone Brewery Limited, 2A Worth Bridge Industrial Estate, Chesham Street, Keighley BD21 4LG
Tel: 07867 419445
Wishbone Brewery is the brainchild of Adrian Chapman. Brewing commenced in early autumn 2015 and the beers, including Blonde, Bandit and Gumption, have been seen in various local pubs including the Shoulder of Mutton, Thwaites Village, Keighley; the Kings Arms, Silsden; Al‘s Alehouse micropub in Haworth. For further information check out the brewery on social media Twitter or visit their web-site (link in section header). Saturday open days are held monthly at the brewery (usually 12 noon to 7 p.m.). Check social medai for dates.
Current April 2016
This brewery has closed.The details below have been left for historical purposes. The web-site link is to the Cricketers Arms, Keighley which trades as Worth Inns and is still run by the Mitchell family who ran the brewery.
Regular Beers were: Alesman Bitter (ABV 3.7), Worth Best Bitter (ABV 4.5)
Seasonal/Occasional Beers: Beckside Mild (ABV 3.6), Nearys Stout
(ABV 4.0), Knobwilter Wheat Beer (Summer ABV 5.2), Old Toss (ABV 6.5);
Ruggies Russet Nectar (Autumn - ABV 7.8); Santas Toss (Winter - ABV 8.0)
Pubs: Worth Brewery had two tied pubs, the Brewery Arms and the Cricketers Arms - both in Keighley. Sadly the Brewery Arms is now closed. The Cricketers Arms is still trading. Check out also Café Choux Choux on Keighley Railway Station, the latest addition to the Worth Inns portfolio.